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Linda's Busy Cooks Blog

By Linda Larsen, About.com Guide to Busy Cooks since 2002

Everyday Menus: Seafood on the Grill

Wednesday March 31, 2004
Everyday Menus continues with some swordfish steaks cooked on the grill. This rich fish has the taste and texture of real meat, complemented with a spicy salsa, a crisp salad, hot and melting cornbread, and fabulous brownies for dessert.

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