Beef and Snow Peas
Wednesday April 28, 2004
Stir-frying is one of the fastest cooking methods around. And when your recipe only uses five ingredients, well, dinner's ready in minutes. Beef and Snow Peas can also be made with asparagus or green beans. Serve it with Super Easy Fruit Salad, Herb Pull-Apart Bread, and Creamy Raspberry Dessert for, um, dessert.


Comments
No comments yet. Leave a Comment