How to Grill
Monday May 29, 2006
Happy Memorial Day! Most Americans are dusting off their outdoor grills today to embark on a summer's worth of cooking over charcoal. Are you a grillmaster? If not, read on to learn tips and tricks for getting the most out of your grill, whether charcoal or gas, and find my favorite grilled recipes, including Pesto Stuffed Burgers (pictured), and Mexican Fish Packets. Learn the best way to start a charcoal grill, how to fine tune cooking temps on any grill, and find safety information, both food and general. Grill on!Photo © 2006 Linda Larsen, licensed to About.com, Inc.


Comments
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