February Recipe of the Day

Welcome this shortest month of the year with a whole new collection of recipes that will take you through some of the coldest times of winter. Everybody needs a little inspiration every now and then. Get yours from me in your Inbox!

Super Bowl Appetizer Exchange!

Saad, our Guide to Middle Eastern Food, suggests Baba Ghannouj, or Eggplant Dip. This creamy eggplant dip is smoky, and just bursting with flavor! Serve with warm toasted pita wedges for an appetizer your guests will never forget. And Stuffed Grape Leaves are made with vine leaves stuffed with ground beef, tomato sauce, and spices that makes for the perfect, filling appetizer!