Step by Step: Sicilian Casserole
Sunday October 21, 2007
Learn how to make one of my favorite fall dinner recipes: Sicilian Casserole. This recipe is a rich combination of pasta wrapped in a sauce made from cream cheese, milk, and Parmesan cheese, layered with a beef and tomato mixture. It's the perfect make-ahead recipe, it freezes beautifully, and it's easy to make. What's not to like?Photo © 2007 Linda Larsen, licensed to About.com, Inc.


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