Everyday Menus: Summer Steak
Thursday July 17, 2008
Now this is a menu for entertaining! This five ingredient steak recipe has wonderful flavors. Really try to find the fresh herbs; they make such a difference. If you can't, use 1 teaspoon each dried oregano and thyme. Grill some asparagus to go along with the juicy steak, and a great melon salad and some grilled cheese bread round out the menu.
Photo © 2008 Linda Larsen, licensed to About.com, Inc.


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