Blind Bake
Definition: Blind bake means to bake a pie crust without a filling. There are several techniques used to ensure that the pie crust holds it shape when baked empty. Pie weights can be placed in the shell to keep it from puffing. The shell can be lined with foil and dried beans or peas. Pricking the crust with a fork before baking also helps the crust keep its shape.
• (verb)
Also Known As: Baking blind
Examples: The pie crust was docked and baked blind before the delicate custard filling was spooned into it.
Related Resources:
Basics Of Cooking: Pie Crusts
Learn step by step instructions for making a pie crust from scratch.
<Full Glossary>
