You are here:About>Food & Drink>Busy Cooks
About.comBusy Cooks
Bruschetta

 Related Terms
• crostini
• dice
 
 
Definition: From the Italian word 'bruscare' meaning ‘to roast over coals‘. The thin slices of bread are toasted, rubbed with garlic, then drizzled with olive oil and served warm.

Pronunciation: bru SKEH tah • (noun)

Also Known As: crostini

Examples: To make bruschetta, rub toasted crusty bread with garlic and drizzle with olive oil.

Common Misspellings: brusketta

Related Resources:

Courses
Find quick and easy appetizer recipes.

Busy Cooks Appetizers
Some fabulous appetizers from my collection.

     <Full Glossary>
From Linda Larsen,
Your Guide to Busy Cooks.
FREE Newsletter. Sign Up Now!
Newsletters & RSSEmail to a friendSubmit to Digg
 All Topics | Email Article | | |
Advertising Info | News & Events | Work at About | SiteMap | Reprints | HelpOur Story | Be a Guide
User Agreement | Ethics Policy | Patent Info. | Privacy Policy©2008 About, Inc., A part of The New York Times Company. All rights reserved.