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Italian Meatball Soup Dinner

By Linda Larsen, About.com

You can add color and temperature contrast to this five ingredient meal with a few bunches of grapes or strawberries.

Prep Time: 15 minutes

Cook Time: 20 minutes

Ingredients:

  • 1 lb. frozen fully cooked meatballs
  • 16 oz. jar marinara sauce
  • 2-1/2 cups water
  • 20 oz. pkg. frozen cheese tortellini
  • 1/2 cup grated Parmesan cheese
  • Caesar salad mix

Preparation:

In large pot, combine meatballs, marinara sauce, and water. Bring to a boil. Reduce heat, stir in tortellini, and simmer for 10 minutes, until tortellini and meatballs are hot and tender. Sprinkle with Parmesan cheese. Toss salad ingredients together and serve with soup. 4 servings
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