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Deli Corned Beef Sandwiches

By Linda Larsen, About.com

Keep these ingredients on hand and you'll be able to make these hearty sandwiches anytime.

Prep Time: 15 minutes

Cook Time: 5 minutes

Ingredients:

  • 5 onion rolls, split and toasted
  • 1-1/2 cups deli coleslaw
  • 10 oz. deli corned beef, thinly sliced
  • 5 slices deli Swiss cheese
  • 1/3 cup Thousand Island salad dressing

Preparation:

Top each roll half with coleslaw, beef and cheese. Drizzle with salad dressing and top with top half of rolls. Bake for an additional 3-5 minutes until cheese is melted and sandwiches are hot. Serves 5
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