Crockpot Split Pea Soup

Prep Time: 20 minutes

Cook Time: 10 hours,

Ingredients:

• 2 cups cubed fully cooked ham
• 1-1/2 cups dry split peas, sorted
• 1 cup chopped onion
• 1 cup chopped celery with leaves
• 1 cup chopped carrot
• 2 Tbsp. snipped fresh parsley
• 1/2 tsp. dried thyme leaves
• 1/4 tsp. pepper
• 1/2 tsp. salt
• 4 cups chicken broth
• 2 cups water

Preparation:

In 4-6 quart crockpot, combine all ingredients. Cover and cook on low for 10-12 hours or on high for 4-5 hours. Just before serving use a potato masher to mash some of the peas in the soup for a thicker consistency. Serves 6-8

User Reviews