Grapes with Sour Cream and Brown Sugar

Prep Time: 10 minutes

Ingredients:

• 1 lb. seedless green grapes, removed from stems
• 1/2 cup dairy sour cream
• 1/4 cup brown sugar, crumbled into dish

Preparation:

Mix the grapes and sour cream and chill in refrigerator for at least one hour. To serve, let guests spoon the grape mixture into dessert dishes and sprinkle with the brown sugar. Serves 6

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