Who is Myron? Click here to find out! Busy Cooks Chat is no longer, unfortunately. Instead, try his chicken!
Prep Time: 10 minutes
Cook Time: 8 hours,
Ingredients:
- 1 whole 3-4 lb. chicken
- 1/2-1 cup any flavor salad dressing
- 1/2 tsp. pepper
Preparation:
Rinse chicken and dry with paper towels. Rub the chicken, inside and out, with the salad dressing and sprinkle with pepper. Put the whole chicken in a 4 quart crockpot, cover and cook for 6-8 hours on low until chicken is tender and thoroughly cooked. Serves 4-6Guide's Response to User Reviews
"Thanks for the helpful review comments. There is plenty of salt in commercial salad dressings, usually about 400-500 mg per serving. Adding another teaspoon of salt to this recipe would double that. And compare 1000 mg of sodium in one recipe to the 2400 that's supposed to be your daily total!" - Linda Larsen, Your Guide to Busy Cooks
