You can make your own pancakes for this easy recipe too. Also use any fruit combination that you like.
Prep Time: 15 minutes
Cook Time: 5 minutes
Ingredients:
- 12 frozen pancakes or freshly made pancakes
- 2 bananas, sliced
- 8 oz. container strawberry yogurt
- 8 oz. container raspberry yogurt
- 8 oz. can crushed pineapple, well drained
- 1/2 cup blueberries
- 1/2 cup raspberries
- 1/2 cup granola
Preparation:
Heat pancakes as directed on package, or make your own pancakes. Meanwhile, prepare fruit.To serve, place 2 pancakes on each serving plate. Top with banana pieces, some strawberry and raspberry yogurt, pineapple, blueberries, and raspberries. Sprinkle with granola and serve immediately. 6 servings

