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Peachy Crockpot Sweet Potatoes

By Linda Larsen, About.com

To make this a four ingredient recipe, sprinkle the potatoes with your favorite crunchy granola just before serving for a great texture contrast.

Prep Time: 20 minutes

Cook Time: 3 hours,

Ingredients:

  • 2 lb. dark orange sweet potatoes
  • 1 cup peach pie filling
  • 2 Tbsp. butter, melted
  • 1/4 tsp. salt
  • 1/4 tsp. pepper

Preparation:

Spray a 4 quart slow cooker with nonstick cooking spray and place sweet potatoes in the slow coker. Add pie filling, melted butter, salt and pepper and mix well. Cover and cook on high for 2-1/2 to 3-1/2 hours until potatoes are tender when pierced with a fork. 10 servings
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