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Crockpot Sweet Sour Meatballs

By Linda Larsen, About.com

This recipe is a classic simply because it's so delicious. And when it's made in your crockpot, it's even easier. And using your crockpot means all you have to do is stir occasionally - if you have any left to stir!

Prep Time: 15 minutes

Cook Time: 2 hours,

Ingredients:

  • 2 lbs. precooked frozen meatballs
  • 1 cup grape jelly
  • 2 cups cocktail sauce

Preparation:

Heat meatballs in oven as directed on package. Place in 3-4 quart crockpot. Mix jelly and cocktail sauce thoroughly, pour over meatballs, stir well, cover crockpot, and heat on high 1-2 hours until sauce is hot. Turn heat to low until ready to serve, stirring occasionally. Serves 8-10
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