Baked Brie with Peaches

Prep Time: 10 minutes

Cook Time: 10 minutes

Ingredients:

• 8 oz. round Brie cheese
• 2 Tbsp. raspberry preserves
• 1 cup diced peeled peaches
• 1 Tbsp. brown sugar

Preparation:

Preheat oven to 400 degrees. Place Brie in small shallow baking dish. Spread preserves evenly over cheese and top with peaches. Sprinkle with brown sugar. Bake for 10-12 minutes or until cheese softens. Serve with crackers and french bread slices. Serves 8-10

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