Serve this delicious recipe with water crackers for a wonderful beginning to your holiday meal.
Prep Time: 20 minutes
Ingredients:
- 2 (16 oz.) cans garbanzo beans, rinsed and drained
- 1/2 cup lemon juice
- 2 (6 oz.) jars roasted red peppers, drained
- 1/4 cup tahini
- 1 Tbsp. minced onion
- 3 cloves minced garlic
- 2 Tbsp. chopped parsley
- 2 tsp. smoked paprika
- 1/8 tsp. white pepper
- 1/8 tsp. cayenne pepper
- 1/2 tsp. salt
- 2-4 Tbsp. oil

