1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

Discuss in my forum

Summer Steaks

User Rating 5 Star Rating (1 Review)



Summer Steak

Linda Larsen
A fresh marinade with pungent herbs and tangy mustard adds fabulous flavor to this simple grilled Summer Steak recipe.

Prep Time: 15 minutes

Cook Time: 9 minutes

Total Time: 24 minutes

Yield: 4 servings


  • 1/4 cup honey Dijon mustard
  • 1 Tbsp. chopped fresh oregano
  • 1 Tbsp. chopped fresh thyme
  • 2 tablespoons lemon juice
  • 1/2 tsp. salt
  • 1 Tbsp. olive oil
  • 1/4 tsp. pepper
  • 2 cloves minced garlic
  • 4 boneless top sirloin steaks


Prepare and heat grill. In small bowl, combine all ingredients except steak and mix well. Spread this mixture on both sides of steaks and refrigerate for 30-50 minutes.

Grill beef on uncovered grill 4-6" above medium coals for 1 minute on each side to sear. Cover grill and cook 8-9 minutes longer for medium steaks, turning once during grilling. Discard any remaining marinade.

Calories: 230
Fat: 7 grams
Carbs: 2 grams

User Reviews

Reviews for this section have been closed.

 5 out of 5
Delicious marinade, Guest

I love this recipe. My husband doubles the marinade and serves part of it as a sauce on the grilled steaks. The combination of lemon, honey, mustard, and herbs is just so delicious.

8 out of 8 people found this helpful.

©2014 About.com. All rights reserved.