This is a traditional beverage, sometimes called Wassail, that usually consists of spiced wine or beer flavored with roasted apples. This non alcoholic apple cider version can be enjoyed by everyone.
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours, 10 minutes
Yield: 8-10 servings
- 12 cups apple cider
- 1/3 cup brown sugar
- 1/2 tsp. ground cloves
- 1/4 tsp. ground allspice
- 3 (3") cinnamon sticks
- 1 orange, studded with whole cloves
Combine all ingredients in a 4-5 quart slow cooker, cover, and cook on low for 2-3 hours, stirring occasionally. Serve in mugs.