Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 12 sandwiches
- 12 English muffins, split with a fork
- 12 eggs
- 1/4 cup butter
- 12 frozen sausage patties, cooked and well drained
- 12 slices American cheese
Make sandwiches with the English muffins, cooked sausage patties, cheese and cooked eggs. Cool sandwiches in the refrigerator. When cool, wrap each in a microwave-safe paper towel and freeze. Package them into heavy duty ziplock freezer bags.
To heat, slightly unwrap the paper towel and microwave on high for one to two minutes until the cheese is melted and the sandwich is hot.