Carefully break six eggs into a large or medium bowl. Pour in 1/4 cup milk and add 1/3 cup grated Parmesan cheese, 1/2 tsp. dried basil, and salt and pepper to taste.
By Linda Larsen, About.com Guide
Carefully break six eggs into a large or medium bowl. Pour in 1/4 cup milk and add 1/3 cup grated Parmesan cheese, 1/2 tsp. dried basil, and salt and pepper to taste.
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