1. Home
  2. Food & Drink
  3. Busy Cooks

Crockpot Hot Chocolate Peanut Butter Cake

By , About.com Guide

This creamy, rich, and super chocolatey cake is a wonderful dessert for any cold day. Peanut butter is the surprise ingredient here; it adds richness and smoothness.

Prep Time: 20 minutes

Cook Time: 7 hours

Ingredients:

  • 1 pkg. two layer chocolate cake mix
  • 3 oz. pkg. instant chocolate pudding mix
  • 4 eggs
  • 1/2 cup peanut butter
  • 2 tsp. vanilla
  • 1-1/3 cups water
  • 3/4 cup oil
  • 12 oz. pkg. semisweet chocolate chips

Preparation:

In a large bowl, combine all ingredients except for the chocolate chips and beat well to combine. Stir in chocolate chips. Spray 4 quart slow cooker with nonstick cooking spray. Pour in batter, cover slow cooker and cook on low for 6-8 hours until top springs back when lightly touched in center. Scoop out of crockpot to serve. 8-10 servings
User Reviews Write Review

Explore Busy Cooks

About.com Special Features

Holiday Central

What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >

All-Star Football Food

Try these gameday recipes that are sure to please any fan. More >

  1. Home
  2. Food & Drink
  3. Busy Cooks
  4. Recipes
  5. Cake Recipes
  6. Crockpot Cakes
  7. Crockpot Hot Chocolate Peanut Butter Cake Recipes - Slow Cooker Chocolate Cake with Peanut Butter Recipes>

©2009 About.com, a part of The New York Times Company.

All rights reserved.