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Salsa Crockpot Chicken

By Linda Larsen, About.com

You can use any flavor of your favorite salsa in this super easy and delicious recipe.

Prep Time: 10 minutes

Cook Time: 6 hours

Ingredients:

  • 3 lbs. boneless, skinless chicken breasts
  • 16 oz. jar peach salsa

Preparation:

Combine in a 3-4 quart crockpot and cook on low for 5-8 hours, until chicken is tender and thoroughly cooked. Serves 6-8
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