This easy recipe is full of flavor. It's one of the best ways to use chicken breasts.
Prep Time: 15 minutes
Cook Time: 25 minutes
Ingredients:
- 1/4 cup dijon or plain mustard
- 2 Tbsp. apple juice
- 1 clove garlic, minced
- 1 cup soft bread crumbs
- 1/2 cup grated Parmesan cheese
- 1/2 tsp. dried basil leaves
- 2 Tbsp. butter, melted
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 4 boneless, skinless chicken breasts
Preparation:
Line a 13x9" pan with foil and preheat oven to 400 degrees.
In shallow pan, mix mustard, apple juice and garlic. In other pan, mix the crumbs, cheese, basil, melted butter, and salt and pepper.
Coat chicken in the mustard mixture, then roll it in the crumb mixture until thoroughly coated. Place the chicken in the lined pan and bake for 18-24 minutes, until golden brown and thoroughly cooked.
