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Tex Mex Chicken Drumsticks

By , About.com Guide

The flavor and hotness of salsa you choose for this simple recipe will determine the hotness of the completed dish. Serve it over hot cooked rice.

Prep Time: 10 minutes

Cook Time: 1 hour

Ingredients:

  • 3 lbs. chicken drumsticks
  • 1 onion, finely chopped
  • 12 oz. jar chunky salsa
  • 1-2 tsp. chili powder
  • 1 tsp. salt
  • 1/8 tsp. pepper

Preparation:

Preheat oven to 350 degrees. Place chicken pieces in 2 quart baking dish and top with onion. Pour salsa over all, sprinkle with chili powder, salt, and pepper, and bake at 350 degrees for 55-65 minutes until juices run clear and chicken is thoroughly cooked, 165 degrees F on a meat thermometer, basting occasionally with pan juices. 4 servings
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