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Crockpot Barbecued Chicken

By Linda Larsen, About.com

This simple recipe makes a delicious barbecue sauce that infuses chicken with its flavors and aromas.

Prep Time: 10 minutes

Cook Time: 9 hours,

Ingredients:

  • 2 lbs. boneless, skinless chicken thighs
  • 10 oz. can condensed tomato soup
  • 2 onions, chopped
  • 1/4 cup apple cider vinegar
  • 1/4 cup sugar
  • 1/8 tsp. white pepper

Preparation:

Combine all ingredients in 4-5 quart slow cooker. Cover and cook on low for 7-9 hours until chicken is tender and thoroughly cooked. Serves 6-8
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