This simple five ingredient stew tastes much more complex than the sum of its parts; partly because of the ingredient combination and partly because it cooks all day in your slow cooker.
Prep Time: 15 minutes
Cook Time: 7 hours
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 green bell pepper, cut into 1" pieces
- 1 onion, chopped
- 15 oz. can garbanzo beans, drained
- 20 oz. jar pasta sauce
- 1 tsp. dried Italian seasoning
- 1/8 tsp. pepper
Preparation:
Cut chicken into 2" chunks. Combine all ingredients in 4 quart crockpot and stir to blend. Cover and cook on low for 6-7 hours, until chicken is thoroughly cooked. Serve topped with grated cheese, if desired 4 servings
