If you are planning on this recipe for an emergency situation, make sure that you regularly check the cracker bread to ensure it is fresh. You could substitute canned chicken or ham for the tuna.
Prep Time: 20 minutes
Ingredients:
- 1 (15 inch) round soft cracker bread
- 12-oz. can solid pack white tuna, drained
- 1/4 cup plain yogurt
- 1/2 cup mayonnaise
- 1 jar roasted red peppers, drained and chopped
- 3 Tbsp. capers OR chopped green olives
- 2 Tbsp. mustard
- 1/2 cup grated Parmesan cheese
Preparation:
In small bowl combine tuna, yogurt, mayonnaise, capers or olives, mustard, and Parmesan cheese and mix well. Spread over cracker bread. Roll up bread, enclosing filling. Trim ends, if desired, then cut roll into 1" pieces. 6 servings
