Prep Time: 20 minutes
Ingredients:
- 1 (8-ounce) package cream cheese, softened
- 1/3 cup whipped salad dressing (Miracle Whip)
- 3 tablespoons honey
- 1-1/2 cups frozen corn, thawed
- 2 (4.5-ounce) cans deviled ham spread
- 6 (8-inch) corn tortillas
- 2 tablespoons butter, softened
Preparation:
Stir in corn and ham spread. Spread tortilla with softened butter, then spread with tuna mixture. Roll up and cut in half. Serve immediately, or wrap and freeze. To thaw, let thaw in refrigerator overnight, or place in insulated lunchboxes with frozen gel pack.
If you aren't going to freeze the sandwiches, you can include other vegetables in this filling, like chopped green or red bell pepper, sliced summer squash, or chopped tomatoes.


