Greek Salsa

Prep Time: 20 minutes

Ingredients:

• 1 cup crumbled feta cheese
• 1 cucumber, peeled, seeded, and chopped
• 2 tomatoes, chopped
• 1/3 cup minced red onion
• 3 Tbsp. zesty Italian salad dressing
• 1 Tbsp. lemon juice

Preparation:

Combine all ingredients in medium bowl and mix gently. Cover and chill 1-2 hours to blend flavors. Serve with chips for dipping, or as a condiment with grilled fish or chicken.

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