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Strawberry Salsa

By Linda Larsen, About.com

This fresh, sweet and hot salsa is a perfect complement to grilled fish or chicken.

Prep Time: 20 minutes

Ingredients:

  • 2 cups chopped strawberries
  • 1 nectarine, chopped
  • 3 Tbsp. chopped green onions
  • 1 small jalapeno pepper, seeded and minced
  • 2 Tbsp. chopped fresh cilantro
  • 1/4 cup strawberry jam
  • 2 Tbsp. lime juice
  • 1/4 tsp. salt
  • dash white pepper

Preparation:

Combine all ingredients in medium bowl and mix well. Cover and refrigerate 1-2 hours to blend flavors. Serve as sauce with grilled chicken, fish, or turkey, or as a dip with taco chips.
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