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Cake Mix Cookies

User Rating 4.5 Star Rating (39 Reviews) Write a review

By , About.com Guide

Cake Mix Cookies
Using a purchased cake mix to make cookies is a fun way to save time in the kitchen. This recipe will work with any flavor of cake mix. You can also use Homemade Cake Mix.

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Ingredients:

  • 18 oz. pkg. cake mix (any flavor)
  • 1/2 cup butter, softened
  • 1 egg

Preparation:

Preheat oven to 350 degrees. In a large bowl, combine all ingredients at low speed until dry ingredients are moistened and dough is thoroughly mixed. Drop dough by rounded tablespoonfuls 2" apart onto ungreased cookie sheets. Bake at 350 for 9-12 minutes. Cool two minutes on cookie sheets, then remove to wire racks to cool.

If using chocolate cake mix, add 2 Tbsp. water along with egg. You can stir in chocolate chips, coated candy pieces, chopped nuts, or oatmeal. Frost the cookies, using canned frosting, or make sandwich cookies by spreading frosting between two cookies. These Cake Mix Cookies should be stored tightly covered at room temperature so they stay soft.

User Reviews

 4 out of 5
LEMON Cake Mix Cookies, Guest Cam

I've used Devil's Food Cake for double chocolate chip cookies for years...was glad to find a basic recipe for all cake mixes. I have found Devils Food, Spice Cake or Carrott Cake and Lemon Cake to work especially well. I tried two versions with the Lemon Cake recently: 1. I rolled in raw sugar; 2. I sprinkled generously with powdered sugar. I preferred the powdered sugar. Cake mixes don't compare to a good, truly homemade recipe, but these three work wonderfully well in many circumstances. Thanks for the basic ingredients. OH! One more thing - I baked mine at 325 for 10 minutes and they were perfect!! (That's how I bake my double choc chip too. I think 350 would be too high.)

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