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Snicker Cookies

By Linda Larsen, About.com

Rod, my sister's husband, adores these cookies. You will too!

Prep Time: 25 minutes

Cook Time: 14 minutes

Ingredients:

  • 1/2 cup sugar
  • 1-1/2 cups brown sugar
  • 1 cup butter, softened
  • 1-1/4 cups peanut butter
  • 2 eggs
  • 1 Tbsp. vanilla
  • 3 cups flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 20 miniature Snicker candy bars, unwrapped

Preparation:

Preheat oven to 375 degrees F. In large bowl, combine sugars, butter, peanut butter, vanilla and eggs. Beat well. Add flour, baking soda, baking powder and salt. Mix well. Shape about 1/4 cup of dough around candy bar, making sure bar is completely covered. Place 4 inches apart on ungreased cookie sheet, about 9 cookies per sheet.

Bake at 375 degrees F for 13-15 minutes or until light golden brown and puffy. Cool 10 minutes, then remove from cookie sheets and cool on wire racks. Makes 20 HUGE cookies

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