Prep Time: 20 minutes
Cook Time: 30 minutes
Ingredients:
- 4 Granny Smith apples
- 1/2 cup brown sugar
- 4 Tbsp. butter, softened
- 1/2 cup chopped pecans
- 1 tsp. cinnamon
- 1/3 cup water
- 2 tsp. lemon juice
Preparation:
In small bowl combine remaining ingredients except water and lemon juice. Stuff apples with this mixture. Mound any remaining mixture on top of the apples. Place in shallow baking dish and pour 1/3 cup water and lemon juice around apples. Bake, uncovered, at 350 degrees for 30-40 minutes until apples are tender. Let cool 15 minutes before serving. Serves 4


