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Crockpot Cherry Cobbler

By Linda Larsen, About.com

This simple five ingredient dessert recipes cooks in your crockpot; it's really delicious and beautiful.

Prep Time: 15 minutes

Cook Time: 3 hours

Ingredients:

  • 16 oz. can cherry pie filling
  • 1 egg, beaten
  • 3 Tbsp. evaporated milk
  • 3 Tbsp. butter, melted
  • 1/2 tsp. cinnamon
  • 2 cups cake mix from two layer package

Preparation:

Lightly butter a 3-4 quart crockpot. Place pie filling in prepared crockpot and cook on high for 30 minutes. In medium bowl, combine egg, milk, butter, and cinnamon and beat well. With your fingers, mix in the cake mix until crumbly and spoon onto the hot pie filling. Cover and cook for 2-3 hours on low. Serves 8
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