If you're looking for Bake-Off books, I've found a great site that has pictures of every Bake-Off book! Visit Shop 4 Antiques. I worked on Bake-Off #s 33, 34, 35, 38, and 39. In fact, my picture is in the book from 1988; number 33.
Try these recipes at least once. All the finalist's recipes are wonderful, but the top winners are really special. And you can tell your family they are eating a million dollar recipe!
2002 Grand Prize Winner: Chicken Florentine Panini
I have to say, this recipe is very inventive. I have never seen refrigerated pizza dough being grilled before. What a good idea! And the combination of textures and flavors in this simple sandwich is really superb.
2004 Grand Prize Winner: Oats 'n Honey Granola Pie
Using granola instead of pecans in a chess-style pie is a fabulous idea. Suzanne Conrad used crushed granola bars in the filling, along with brown sugar, walnuts, oats, and chocolate chips. Yum.
2006 Grand Prize Winner: Baked Chicken and Spinach Stuffing
I think this is the most interesting use of a breakfast product I have ever seen! Pillsbury frozen waffle sticks with syrup are used in this main dish by adding the syrup to a glaze for the chicken, and chopping the waffle sticks to add to the savory spinach stuffing.
Check back to this page for each winner as the contest continues!
Go to the next page to find more of my picks from each contest.

