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Orange Roughy with Simple Slaw

By Linda Larsen, About.com

Coleslaw mix and dressing, found in your grocer's produce aisle, are the secret ingredients to this delicious five ingredient main dish recipe.

Prep Time: 10 minutes

Cook Time: 5 minutes

Ingredients:

  • 4 (6 ounce) orange roughy fish fillets
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 tablespoon lemon juice
  • 1/3 cup coleslaw dressing
  • 2 cups coleslaw mix
  • 1/2 cup shredded carrots

Preparation:

Preheat broiler. In small bowl, combine coleslaw mix, coleslaw dressing, shredded carrots; mix well and set aside. Place fish fillets on broiler pan. Drizzle with olive oil and sprinkle with salt and pepper. Broil 4-6" from heat source for 3-5 minutes, depending on thickness, until fish flakes when tested with fork. Remove to serving platter and top each with a spoonful of the coleslaw mixture. Serves 4
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