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Peanut Butter Fudge Frosting

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This fabulous Peanut Butter Fudge Frosting uses cocoa powder and peanut butter for a rich taste.

Prep Time: 10 minutes

Total Time: 10 minutes

Yield: 2-1/2 cups

Ingredients:

  • 1/3 cup butter, softened
  • 1/3 cup peanut butter
  • 1/3 cup cocoa powder
  • 4 to 5 cups powdered sugar
  • 1/3 to 1/2 cup whole milk
  • 1 teaspoon vanilla
  • pinch salt

Preparation:

In medium bowl, combine butter and peanut butter and beat well. Add cocoa powder and 1 cup of the powdered sugar; beat until fluffy.

Gradually add remaining powdered sugar and milk alternately until desired consistency is reached. Add vanilla and salt. Frosts a 13" x 9" cake, 24 cupcakes, or a 9" layer cake.

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