Winter is the ideal time for pears, so this salad is a wonderful way to use fresh fruit at its peak. Prepare the pears and toss the salad with the dressing just before serving.
Prep Time: 20 minutes
Ingredients:
- 1/2 cup oil
- 3 Tbsp. apple cider vinegar
- 1/4 cup sugar
- 1/2 tsp. celery seed
- 1/4 tsp. salt
- dash pepper
- 2 heads butter lettuce, torn into pieces
- 2 pears, cored and chopped
- 1/2 cup toasted walnuts
- 1/2 cup crumbled bleu cheese
Preparation:
Combine oil, vinegar, sugar, celery seed, salt, and pepper in a jar with a very tight lid. Shake well until sugar is dissolved and the dressing is blended. Set aside in the refrigerator.Combine all salad ingredients and pour dressing over, tossing to coat. Serves 6
