You are here:About>Food & Drink>Busy Cooks> Recipe Box> Entree Recipes> Pork and Ham Recipes> Ham Entree Recipes> Ham Potato Casserole Recipes - Deli Entree Casserole Recipes
About.comBusy Cooks
At a Glance
Prep Time : 5min
Cook Time : 25min
Course : Entree
Special : Easy, Few Ingredients, Quick
Type of Prep : Bake
Cuisine : U.S. Regional
Occasion : Back to School, Fall, Family Dinner, Winter
 
Newsletters & RSSEmail to a friendSubmit to Digg

Ham Potato Casserole

From Linda Larsen,
Your Guide to Busy Cooks.
FREE Newsletter. Sign Up Now!
Just five ingredients, including deli ingredients, combine to make this delicious and hearty entree casserole.

INGREDIENTS:

  • 2 cups chopped deli ham
  • 1 lb. deli scalloped potatoes
  • 10 oz. can sweet corn, drained
  • 1/2 cup milk
  • 1 cup shredded Swiss cheese

PREPARATION:

Preheat oven to 350 degrees. Gently combine ham, potatoes, corn and milk in a 2 quart glass casserole dish. Sprinkle with cheddar cheese and bake at 350 degrees for 20-30 minutes until hot and bubbly. Serves 4
User Reviews Write Review
 All Topics | Email Article | | |
Advertising Info | News & Events | Work at About | SiteMap | Reprints | HelpOur Story | Be a Guide
User Agreement | Ethics Policy | Patent Info. | Privacy Policy©2008 About, Inc., A part of The New York Times Company. All rights reserved.