Prep Time: 15 minutes
Ingredients:
- 1 cup long grain brown or white rice
- 1/2 cup wild rice
- 1 Tbsp. dired parsley flakes
- 2 tsp. Spike seasoning or Herb Mix
- 1 tsp. dried thyime leaves
- 1/2 tsp. tarragon leaves
- 1/8 tsp. white pepper
- 1/2 tsp. salt
Preparation:
Long Grain Wild Rice Side Dish
3-1/4 cups water
Long Grain Wild Rice Mix (about 2 cups)
Bring water to boil in a medium saucepan. Add Rice Mix, cover pan, reduce heat, and simmer for 50 minutes. Remove pan from heat, and let sit for 10 minutes before fluffing with a fork. 8 1/2-cup servings


