Make sure you taste the deli salad before you buy it so you know you like the combination of flavors and textures.
Prep Time: 15 minutes
Cook Time: 8 minutes
Ingredients:
- 2 cups marinated Italian deli salad
- 1/4 cup sliced black olives
- 1/2 cup sliced pepperoni
- 1/4 cup creamy Italian salad dressing
- 2 Hoagie buns, split in half
- 1-1/2 cups shredded mozzarella cheese
Preparation:
Combine deli salad, olives, and pepperoni in medium bowl. If necessary, stir in creamy Italian salad dressing to moisten.
Set oven control to broil. Place buns, cut side up, on ungreased cookie sheet and broil 6" from heat about 4-5 minutes until golden brown. Spoon deli salad mixture onto buns and sprinkle each with 1/4 cup mozzarella cheese. Broil 3-4 minutes until cheese is melted and sandwich is hot. Serves 4
