Beef and Mushroom Stew

Prep Time: 15 minutes

Cook Time: 9 hours,

Ingredients:

• 4 cups sliced fresh mushrooms
• 3 carrots, cut into 1/2" slices
• 6 oz. pkg. long grain white and wild rice mix
• 1 lb. beef sirloin, cut into 1" cubes
• 5 cups low sodium beef broth

Preparation:

Place mushrooms, carrots and rice mix in 4-5-quart crockpot. Top with cubed beef, then pour broth over. Cover and cook on low for 8-10 hours until beef is cooked and stew is slightly thickened. 6 servings

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