Crockpot Black Bean Chili

Prep Time: 25 minutes

Cook Time: 8 hours,

Ingredients:

• 2 cups water
• 1 cup apple juice
• 1 cup vegetable broth
• 1 tsp. dried oregano leaves
• 1 tsp. dried thyme leaves
• 3 Tbsp. tomato paste
• 1 tsp. ground cumin
• 1/8 tsp. cayenne pepper
• salt and black pepper to taste
• 2 onions, chopped
• 4 cloves garlic, minced
• 2 (4 oz.) cans chopped green chilies, drained
• 2 (15 oz.) cans black beans, rinsed and drained
• 2 red bell peppers, chopped
• 1/4 cup chopped fresh cilantro
• 1-1/2 cups shredded Cheddar cheese

Preparation:

Combine all ingredients except cilantro and cheese in 3-4 quart slow cooker. Cover and cook on low for 8 hours. Stir in cilantro just before serving. Serve with Cheddar cheese for topping. 6 servings

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