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Parmesan Chicken Meal for $8.64

By Linda Larsen, About.com

Parmesan Chicken and Rice Pilaf

Parmesan Chicken and Rice Pilaf

Linda Larsen
This recipe for Parmesan Chicken is one of the most popular on the site. It's very easy to make and has wonderful flavor. The chicken stays moist while the coating becomes crisp.

Serve it with some baby carrots (you can splurge because the main dish is inexpensive!) and the perfect baked rice pilaf. For dessert, a simple cookie is easy and will provide you with treats for the rest of the week.

Parmesan Chicken Menu for $8.64

  • Parmesan Chicken
    Cut this recipe in half to serve four people. Be sure to use soft breadcrumbs that you make yourself, not the dry packaged variety. There's a sale in my supermarket this week: four six-ounce chicken breasts cost $3.60. Cost for four servings: $4.80
  • Buttered Baby Carrots
    Kids love baby carrots, and so do adults. With good reason! They are sweeter and more tender than regular carrots, and fun to eat. Cost for four servings: $2.30
  • Stovetop Rice Pilaf
    Rice is a wonderful side dish, and this recipe is practically foolproof. Make the whole recipe and use the leftover rice in Salmon Rice Pilaf for your lunch tomorrow! Cost for four servings: $1.05
  • Easy Fancy Cookies
    You can make a batch of the cookie dough and freeze it, or keep it in the fridge up to four days. Slice and bake (or have your kids do it!) when you want some fresh cookies. Cost for four servings: $.39

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