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Dream Cake


Heart Cake

Heart Cake

Linda Larsen
A whipped topping mix adds volume and velvety texture to a cake made from a cake mix. See my Step by Step Heart Cake for pictures and detailed instructions.

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Yield: 12 servings


  • 1 (18 ounce) box cake mix, any flavor
  • 1 envelope Dream Whip dry whipped topping mix
  • 1 cup cold water
  • 4 eggs


Preheat oven to 350 degrees F. Spray a 9x13" pan or two 9" pans with nonstick cooking spray containing flour; set aside.

In large bowl, combine cake mix, whipped topping mix, water, and eggs and beat until blended. Then beat for 4 minutes at medium speed, until batter increases in volume. Pour into prepared cake pan(s).

Bake the 9" pans for 25-30 minutes, and the 9x13" pan for 30-40 minutes or until cake pulls away from edges of pan and is dark golden brown. Cool in pans for 5 minutes, then remove the 9" cakes from pans. Keep the 9x13" cake in its pan. Frost as desired.

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