Ham and Couscous Salad

Prep Time: 10 minutes

Cook Time: 5 minutes

Ingredients:

• 1 cup couscous
• 1 cup broccoli florets
• 1 cup cubed cooked ham
• 1 cup grape tomatoes
• 1/2 cup Creamy Mustard Salad Dressing

Preparation:

Prepare couscous as directed on package. Meanwhile, cook broccoli florets in boiling water for 2 minutes; drain and rinse with cool water; drain again. Combine all ingredients in medium bowl and toss gently to coat. Refrigerate for 2-3 hours to blend flavors.

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