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Recipe BoxHow to Cook and Email ClassBreakfast Lunch and DinnerFastest and Cheap RecipesCrockpot RecipesEasiest and Healthy RecipesFive Ingredients or LessRecipes by IngredientEveryday and Weekend MenusCourse by Course RecipesMake Ahead and OAMCSeasonal RecipesEntertaining and FavoritesKitchen ReferenceAppliance Information | At a Glance Prep Time : 15min Cook Time : 8min Course : Salad Special : Quick Type of Prep : Assemble Cuisine : U.S. Regional Occasion : Fall, Family Dinner, Winter Suggested ReadingStart With - Salad GreensStart With - EggsMain Dish Salad Recipes More Recipes ...Frisee Salad with EggItalian Bread SaladEgg Salad Sandwiches And More Recipes ...Wilted Spinach SaladThis classic salad recipe is so easy to make for a wonderful fall or winter dinner. INGREDIENTS:
PREPARATION:Place spinach in a large bowl and set aside.
In a small frying pan over medium heat, cook bacon 6-9 minutes or until crisp; transfer with slotted spoon to paper towel to drain, leaving fat in pan. Return frying pan to medium heat. Add oil, garlic, salt, pepper, and sugar. Cook 2 to 3 minutes, stirring occasionally, until garlic is softened. Add balsamic vinegar and whisk to blend. Pour warm dressing over spinach and toss gentley to wilt. Sprinkle bacon and hard cooked eggs over spinach and serve immediately. 4 servings NOTE: To cook eggs, see Egg Salad recipe. User Reviews  Suggested ReadingStart With - Salad GreensStart With - EggsMain Dish Salad Recipes More Recipes ...Frisee Salad with EggItalian Bread SaladEgg Salad Sandwiches And More Recipes ... |
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