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Prep Time : 25min
Course : Salad
Special : Easy
Type of Prep : Assemble, Chill, No Cook
Cuisine : U.S. Regional
Occasion : Family Dinner, Party, Summer
 
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No Cook Chicken Fruit Salad

From Linda Larsen,
Your Guide to Busy Cooks.
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Use whatever fruits are fresh and beautiful in your market in this easy cool salad recipe.

INGREDIENTS:

  • 1 cup low fat raspberry or strawberry yogurt
  • 1/4 cup mayonnaise
  • 2 Tbsp. honey
  • 4 cups torn butter lettuce
  • 1/2 lb. sliced cooked chicken breast, cut into strips
  • 1 cantaloupe, cubed
  • 1 cup raspberries
  • 1 cup blueberries

PREPARATION:

Combine yogurt, mayonnaise and honey in small bowl and whisk to blend. Chill. When ready to serve, place lettuce on serving platter. Top with chicken breast and fruit and drizzle with salad dressing. 4 servings
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